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Culinary Nutrition Manager 1.0

Free Software program on CD-ROM helps users create, modify & analyze recipes for nutritional content
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This interactive software program, Culinary Nutrition Manager, gives readers the ability to customize, adjust, and evaluate the nutritional value of recipes. It comes with a copy of Nutrition for Foodservice and Culinary Professionals, Seventh Edition, written by Karen Eich Drummond and Lisa M. Brefere.

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